Pastificio

Pastificio

Our focus is on PASTA. All the kind of pasta you eat at the restaurant is entirely self-produced. But where? In our Open Laboratory that you find just underneath. We are the only one restaurant in the world with an Artisan Pasta Factory inside for the production of dry durum wheat semolina pasta.

Our pasta is also available for purchase in a colourful limited design packaging. AVAILABLE in store! SOON online!

pastificio luciano