Our focus is on pasta. We don’t offer just excellent recipes, but we start with the basics, getting our hands dirty with water and flour and kneading many formats every day in our on-site laboratory.
Luciano Hand Series 
Luciano Hand Series
From rigatoni to lasagna pasta, ravioli and tonnarelli, whether it is fresh pasta or dried pasta, at Luciano Cucina Italiana we always prefer self-production. And if you still do not have enough, our pasta is also available for purchase to cook at home.
